FREE Delivery on Orders of £40 or more

Award-Winning Chocolate

Recognised by the Experts

35 chocolate awards.

Judged blind. Judged rigorously. Judged on flavour first.

From the tasting panels of the Academy of Chocolate to the stars of the Great Taste Awards, our chocolates have been tested by industry experts, and come out shining.

Because we don’t sell sympathy.
We sell chocolate.

Our Standout Award Winners

  • A premium vanilla coconut chocolate

    Vanilla Coconut

    Academy of Chocolate Award 2023

    Pure coconut cream infused with vanilla beans in 40% milk chocolate. Dreamy, mellow, quietly confident.

  • A handcrafted sea salt caramel chocolate

    Sea Salt Caramel

    Great Taste Award 2014

    Rich caramel with muscovado sugar and smoked sea salt. A modern classic.

  • A handcrafted mango raspberry chocolate

    Mango & Raspberry

    Great Taste Award 2022

    Sweet mango meets tangy raspberry in dark chocolate. Bright. Balanced. Unforgettable.

  • A premium pistachio chocolate

    Pistachio

    Academy of Chocolate & Great Taste Awards 2017

    Pure pistachio butter with oil from the Loire Valley. Smooth. Elegant. Decadent.

What These Awards Actually Mean

The Academy of Chocolate and Great Taste Awards judge blind.

No branding. No story. No mission.

Just chocolate.

Panels of industry experts taste thousands of entries each year. Texture, balance, finish, flavour clarity - every detail matters.

Which means when we win, we win on craft.

And that matters to you.


Awards are not given for good intentions. They are given for excellence.

Award-Winning, Across the Collection

Beyond our featured favourites, many more of our chocolates have earned industry recognition. Expert approved. Crafted with precision in Cambridgeshire.

One award could be luck. Thirty-five is consistency.

Caramel latte chocolates with a few cut open on a wooden surface, blurred background

Apple CinnamonAcademy of Chocolate Award 2019

Fresh apple puree with a hint of freshly ground cinnamon in 40% Belgian milk chocolate.

Banoffee Academy of Chocolate & Great Taste Awards 2017

The freshness of bananas in a golden 40% milk chocolate caramel.

Blackcurrant CaramelGreat Taste Award 2015

Plant-based caramel with blackcurrant puree in 60% dark chocolate.

Caramel LatteAcademy of Chocolate Award 2019

Hand roasted espresso perfectly balanced with caramel chocolate.

Citrus PunchGreat Taste Award 2016

Fresh lime and orange juice and zest in creamy white chocolate.

Orange caramel chocolates with decorative patterns on a wooden surface with oranges.

Fresh MintGreat Taste Award Winner 2016, Academy of Chocolate Award 2017

Creamy ganache infused with fresh garden mint in 60% dark chocolate.

Intense CoffeeAcademy of Chocolate & Great Taste Award 2019

Freshly ground coffee beans in 60% dark chocolate ganache. Plant-based.

Lime & GingerGreat Taste Award 2016, Academy of Chocolate Award 2017

Fresh lime zest and juice, fresh grated ginger in 70% dark chocolate. Plant-based.

Maple & PecanGreat Taste Award 2016

Pecan nut butter and organic Canadian maple syrup in 40% milk chocolate.

Orange CaramelGreat Taste Award 2014, Academy of Chocolate Award 2017

Plant-based orange caramel made with fresh orange zest and juice in 60% dark chocolate.

A selection of salted lime caramel filled milk chocolates next to a clock and cup of tea

Passionfruit & Lemongrass Academy of Chocolate & Great Taste Awards 2019

Creamy passionfruit ganache with lemongrass in 60% dark chocolate.
Plant-based.

Raspberry & Elderflower Great Taste Award 2019

Raspberry puree with elderflower ganache in 60% dark chocolate.

Rose & CardamomGreat Taste Award 2014, Academy of Chocolate Award 2017

Freshly ground green cardamom and organic rose oil ganache in 60% dark
chocolate.

Salted LimeAcademy of Chocolate & Great Taste Awards 2017

Salted caramel heightened by the tanginess of pure lime juice in Belgian 40% milk
chocolate.

A Legacy of Award-Winning Flavour

Some flavours step aside to make room for new ideas.

But their recognition remains.

These chocolates earned Academy of Chocolate and Great Taste awards - proof that excellence has always been part of our craft.

Raspberry and Rose chocolate truffles with a raspberry on a light surface, blurred roses in the background.

From The Archive

Kiwi & Five Spice - Academy of Chocolate Award 2019

Mango Tango - Great Taste Award 2019

Peppery Strawberry - Academy of Chocolate Award - 2017

Raspberry & Rose - Academy of Chocolate Award 2017

Tellicherry Pepper - Great Taste & Academy of Chocolate Awards 2019

Recognition for More Than Flavour

While judges award us for chocolate, business leaders recognise us for something more - creating real employment pathways for autistic people.

Craft. Courage. Change.

Team Harry Specters holding the Kings Award certificate, surrounded by chocolate boxes and bars on a table.

National & Regional Business Awards

The King's Award for Enterprise - 2024

Promoting Opportunity Through Social Mobility

The highest official UK award for business. Recognition for creating real employment pathways for autistic people.

SME Ely Business Awards - 2023

Community Business of the Year

Cambridge Business Awards - 2022

Diversity & Inclusion

Great British Entrepreneur Awards – 2020 Regional Winner

Family Business Category

Citi Micro Entrepreneurship Award (2017/2018)

Founder Recognition

In 2025, our founder Mona Shah was awarded an MBE for services to training and employment for young autistic people.

“It’s a huge honour, but I don’t see it as mine alone. I see it as shared - with my family, our team, the autistic community, our customers, shareholders, investors, Board, and everyone who has walked this journey with us.”

Mona Shah, Founder


A reminder that recognition matters most when it creates more opportunity.

Two people standing at a table with chocolate products for Channel 4's Aldi's the next big thing

National Recognition & Press

Harry Specters has attracted press coverage for years - both for our chocolate, and for the change we’re creating through real employment for autistic people.

In 2022, we took that story to the national stage on Channel 4’s Aldi’s Next Big Thing, where we were selected as an episode winner and earned the opportunity to bring three of our award-winning bars to Aldi shelves.

Featured In

A snapshot of some of the outlets that have covered Harry Specters:

Ely Standard: Charlotte Cane MP visited Harry Specters chocolatiers

BBC News: Harry Specters: The Ely chocolate factory hiring autistic workers

University of Cambridge - Judge Business School: The King honours sweet social venture Harry Specters

ITV News: Inspiring Britain: The chocolate shop supporting young people with autism

Velvet Magazine: Easter Eggs: Behind the scenes at Ely’s change-making chocolate factory

Big Issue: Inside the chocolate factory spreading sweet treats – and helping autistic people find work

Cambridge Independent: Duke of Edinburgh goes chocolate tasting and tries his hand at rowing during Cambridgeshire visit

Chocolate First. Recognition Follows.

Thirty-five chocolate awards.
Five business awards.
National recognition on television and in print.

But awards aren’t the goal.

They’re the result of doing things properly - crafting exceptional chocolate and creating meaningful employment for autistic people.

When flavour leads, everything else follows.

CHOCOLATE FOR CHANGE