We've won a total of 35 awards for our artisan chocolates. Meet the stars of the show below.

A chocolate so cosy it comes with a crackling fire. Crisp apple puree and freshly ground cinnamon so wrapped up in milk chocolate it’s practically hibernating.

A chocolate so indulgent, it should come with a dessert fork. Velvety banana whisked into milk chocolate caramel, just how your grandma made it.

A chocolate so bold it walks in with a flourish. Blackcurrant caramel in dark chocolate, a symphony of sweet and tart that lingers like the perfect encore.

A chocolate so bright it says “good morning”. Handroasted espresso ganache served in milk and caramel chocolate, your favourite latte but better. 

A chocolate so fragrant it could be a perfume. The romance of rose and warmth of cardamom enrobed in a dark chocolate dream come true.

A chocolate so zesty it dances on your tongue. A burst of fresh lime and orange in creamy white chocolate, a high-five in a bite.

A chocolate so comforting it feels like a hug. Single-origin ganache so creamy it might just have been churned by golden cocoa gods in the heart of Ghana.

A chocolate so deep it could hold secrets. A plant-powered tale where rich dark chocolate meets silky smooth caramel, a bold and intense showdown.

A chocolate so velvety it’s almost scandalous. A smooth, dark, and plant-powered ganache that melts on your tongue like a well-kept secret.

A chocolate so delicate it belongs in a secret garden. Bright raspberry meets floral elderflower, a fairytale romance wrapped in dark chocolate.

A chocolate so cool it leaves a trail of frost. Crisp, garden-fresh mint breezes through dark chocolate, leaving a chill that lingers longer than your last holiday.

A chocolate so lively it refuses to sit still. Zesty lime and grated ginger ignite a plant-powered spark in dark chocolate so fiery it’ll leave your taste buds on their toes.

A chocolate so sweet it wears the queen bee’s crown. A pure honey ganache encased in 40% milk chocolate that Winnie the Pooh would have his head stuck in.

A chocolate so decadent it belongs in a vault. Velvety caramel meets the nutty embrace of roasted hazelnuts, a duo so rich they might just buy the bar.

A chocolate so bold it pulls an all-nighter. Freshly ground coffee beans surge through rich plant-powered dark chocolate so fast it’ll leave its own shadow behind.

A chocolate so vibrant it paints outside the lines. Juicy mango and tart raspberry splashed in dark chocolate, a masterpiece of flavour.

A chocolate so smooth it speaks in a Southern drawl. Warm maple and buttery pecan cozied up in milk chocolate, a duo as timeless as flannel and autumn.

A chocolate so bright it glows from within. Tangy orange zest swirls through rich caramel, a dazzling burst of citrus wrapped in dark chocolate.

A chocolate so exotic it has its own travel blog. Tropical passionfruit and fragrant lemongrass take your taste buds on a one-way trip to paradise.

A chocolate so classic it belongs in the hall of fame. Smooth peanut butter draped in milk chocolate, a duo that never goes out of style.

A chocolate so refined it wears silk pyjamas. Pure pistachio butter cocooned in the folds of milk chocolate with just the right amount of class.

A chocolate so bold it winks at you. Bright lime and a sprinkling of sea salt in milk chocolate, it’ll hit your taste buds like a confetti cannon.

A chocolate so balanced it belongs in a zen garden. Gooey caramel and a pinch of sea salt come together in milk chocolate, a salty-sweet harmony.

A chocolate so dreamy it practically floats. Cradling fresh strawberry purée and mascarpone in a white chocolate embrace so velvety, it might just be spun from clouds.

A chocolate so blissful it hums a tropical melody. Swirling pure coconut cream with flecks of real vanilla, all wrapped in milk chocolate.